Teagasc Grass10 Programme Manager, John Maher, joins Stuart Childs on this week’s Dairy Edge to discuss managing mid-season grass quality. John outlines the significance of getting grass quality right with 40% of the milk being produced in May, June and July. He talks about why grass management is difficult, because it doesn’t grow consistently with as much grass growing in the last 7 days of the rotation, as it does in the first 14 days. The main aim is to graze 1400 Kg DM/ha as this is the cover that optimises grass performance and cow performance and means the paddock is grazed well to facilitate good quality in subsequent rotations. There are challenges in terms of management of grass quality currently with drier than normal conditions. However, people need to try to get back into the right cover as soon as they can if rain comes. Nutrient status of paddocks is important and K is critical in water management in the plant, so some K and indeed S are important to deal with stress periods. Rainfall should bring a surge in growth and that will have to be managed but having nutrient status in control allows for a quicker return to normal as grass can deal with the stress better when nutrient status is adequate. John finishes up by saying that it is important to walk the farm before the rain comes to know where you are at and then walk it again once the rain comes to reassess, with the objective being to get to the right pre-grazing yield of 1400 or 10cms in height as soon as possible to underpin midsummer milk production and milk price. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com
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25:26
Your Weekly Grass10 Update
For this week’s Grass10 grazing management update, with rainfall amounts variable throughout the country, Joseph Dunphy discusses current grazing advice and has a grazing update from Michael Walsh, Co. Laois. Link to this week’s Grass10 newsletter:https://bit.ly/Grass10-20thMay For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com
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5:55
Making informed investment decisions that benefit your farming business
Costs over the last number of years in running a commercial dairy farm have increased significantly, albeit farm gate milk prices are higher than the long term average, and it’s important that investment decisions are made that benefit the business in the long term. Teagasc farm management specialist, Kevin Connolly, joins James Dunne on this week’s Dairy Edge to discuss and explain why farmers should make informed decisions when it comes to managing their farming business, managing cash surpluses and how to best complete an investment appraisal. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com
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33:06
Your Weekly Grass10 Update
On this week’s Grass10 grazing management update, Joseph Dunphy discusses managing a surplus grass situation as soil moisture deficits begin to bite on some drier farms, plus he has a grazing update from Sean O Sullivan, Co. Cork. Link to this week’s Grass10 newsletter: https://bit.ly/Grass10-13thMay For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com
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5:58
Making enough silage but still having quality silage
Dairy farmer, Paul Hyland, who runs the farm with his brother David near the village of Ballacolla, Co. Laois, joins Stuart Childs on this week’s Dairy Edge to discuss silage quantity and quality. They have an objective to provide 4-5 bales of quality silage to feed cows in the autumn and again in the springtime but also have a July reserve to be prepared for dry weather at that time of the year. Paul discusses how they cut covers of 2500-3000 kg DM/ha, baling out at 4-5 bales per acre ideally until they have the reserve they need and then they will focus on main crop silage. Interestingly, the Hylands always split their fertiliser applications to give themselves options with silage ground. Also they plan silage, targeting to cut younger, more recently reseeded ground for the quality silage. Finally, Paul explains how the frequent cutting system that they employ on their farm delivers the same quantity of silage at the end of the year but far better quality than big bulky crops. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com
The Dairy Edge is Teagasc’s dairy podcast for farmers with the latest information, insights and opinion to improve your dairy farm performance.
Visit the show page at: https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/
New Zealand