Competition Time: Nakita Philip, Carbon Addiction and Better Half BBQ
Nakita Philip just can't say no! Whether it's NZBA, SCA or Car Park Cookoffs - you'll find her there! Grab a cuppa and hear what she's learnt over her time in the competition scene! See omnystudio.com/listener for privacy information.
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34:32
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34:32
The Big GC Himself, Grant Coleman!
He's the head honcho from the Australian Barbecue Alliance and has been the hot hand on the comp circuit to boot of late! Grant Coleman stops by to talk all things BBQ ith us - it's a great chat! Plus Noel's top tips for Rotisserie pork belly and all the updates of the local scene. See omnystudio.com/listener for privacy information.
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1:06:52
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1:06:52
Competition Time: The Flaming Vino's
Let's check in with a relatiovely new team to see what it's like hitting various competition circuits. Kayleen Currie and Tanya Law are The Flaming Vino's and join us to talk about their experiences in NZBA, SCA and Car Park Cookoffs and what they've learnt in their first 18 months competing! Thanks to our show partners Meat Mafia Collective, Moo Moo Smokehouse & Grill, iHeart Radio and Jack Daniels NZ. See omnystudio.com/listener for privacy information.
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39:43
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39:43
Que-Tensils's Mark Prince is on deck!
The BBQ Nomad and one of the people responsible for GA Riser Gate a few years ago, we sat down to chat BBQ, accessories and dodgy welds with Mark Prince from Que Tensils - check out the chat! Plus we round up recent and upcoming events and Noel gives you his top tips for the Greek peasant dish of Lamb Kleftiko! Delicious! See omnystudio.com/listener for privacy information.
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1:01:54
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1:01:54
Competition Time: Scott Carnochan (Smokey Fish Bar-Bee-Que)
The red hot man pof the moment, everyone's favourite Scottish Kiwi, Scott Carnochan, stops by to give you his award wwinning advice and tips for your Cpomp BBQ - with Scott recently tearing it up in both NZ and Aussie with a string of walks and trophies including RGC at the recent King of the Mountain, this is not one to miss! See omnystudio.com/listener for privacy information.
It's BBQ, but not your usual snags on a gas hotplate! This is smokey, meaty goodness for your ears as well as your tastebuds.
Come along for the ride as each episode we dive into everything BBQ and the people that make it great. Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!
New Zealand