It's BBQ, but not your usual snags on a gas hotplate! This is smokey, meaty goodness for your ears as well as your tastebuds.
Come along for the ride as each e...
The man, the myth, the legend, Thomas Winkler himself joins us this episode. All the way from BBQ's and More, Auckland, everyone's favourite German! We caht bringing the cheffyness to BBQ, whiskey matching, top buying tips and a dive into what wood works where! Plus get Noel's Lamb Shoulder Chop recipe and the round up from Meatstock! See omnystudio.com/listener for privacy information.
-------- Â
1:16:30
Competition Time: Dave Woodley, The Chosen Q
He's one half of the brother team, The Chosen Q, and recent GC at Kumeu so strap in for all of Dave Woodley's tips and tricks on this episode of Competition Time! Thanks to our show partners iHeart RadioJack DanielsRum & QueMoo Moo Smokehouse & Grill See omnystudio.com/listener for privacy information.
-------- Â
38:38
DivaQ LOVES New Zealand!
She's one of the baddest badasses in BBQ and has been blazing a trail aound the world for many years and finally, we got her to stop by the base for a chat! Don't sleep on this one as we chat to Danielle Bennett, better known as Diva Q! Plus we ound up the first SCA of the year, some developments down south, look forward to Meatstock and Noel gives you his top pork chop tips! See omnystudio.com/listener for privacy information.
-------- Â
1:15:34
Competition Time: Smokesman BBQ
Come and hear from the old and the new! OG competitor Jon James has teamed up with Tori Ward to create Smokesman BBQ and have been seeing success with their new set up! Everything you wanted to know about set up, chicken and prep straight from one of the legends of NZ BBQ!See omnystudio.com/listener for privacy information.
-------- Â
36:38
Chris Tolcher from the NZBA stops by tha Base
After the first year of the new ownership and management of the NZBA we caught up with Chris Tolcher, one of the head judges and leaders of the governing body. We chat everything from their thoughts on 2024, the first comp of the year for 2025, Kumeu, and what they're hoping to achieve in 2025 and take you inside a judges room so you know what happens! Plus Noel gives you his top tips for Lime Cured Bavette Steak and we catch up on all the other happenings around the world of NZ BBQ!See omnystudio.com/listener for privacy information.
It's BBQ, but not your usual snags on a gas hotplate! This is smokey, meaty goodness for your ears as well as your tastebuds.
Come along for the ride as each episode we dive into everything BBQ and the people that make it great. Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!
New Zealand