Introducing - Things Bakers Know from King Arthur Baking Company
We are excited to share a new show from the baking experts over at King Arthur Baking Company, called Things Bakers Know! It is entirely family friendly, and is a great listen for passionate bakers of any age. Hosts Jessica and David are joined by best-selling cookbook author Zoë François, who talks about the extensive chocolate chip cookie testing she did for her latest book, Zoë Bakes Cookies, as well as the surprising role cookies played in her family history. Then, Jessica and David answer your burning cookie questions in Ask the Bakers, including tips on the best chocolate to use and the necessary tool you need for consistent cookie baking. They close out the episode with a detour into space, Jessica’s soapbox on why warm chocolate chip cookies are actually bad (!), and the recipes they’re baking this week. Recipes and other links from this episode: Find Zoë’s book here: Zoë Bakes CookiesFollow Zoë on Instagram and Substack Zoë’s Smash Cookies recipe (the cover star of her book!) Oatmeal-Date Smash Cookies recipeKing Arthur’s 2024 Recipe of the Year: Supersized, Super-Soft Chocolate Chip CookiesWhat David’s baking this week: Sesame Wheat recipeWhat Jessica’s baking this week: Roti Canai recipeOur favorite baking scale: Essential Digital ScaleShop all our chocolate, from chunks to chips Record your question for our Ask the Bakers segment here!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Keep on Cooking!
Mystery Recipe will no longer be making new episodes. But, instead of being sad, we wanted to celebrate our show with all of you by playing some of our favorite segments in this goodbye episode. Thank you for listening, and keep on cooking! See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Season Six Finale: Mystery Recipe Cook Along!
Today's episode is an interactive cook along for the whole family. Gather your ingredients and equipment, put on your aprons and press play, and we'll walk you through each step of season six Mystery Recipe! Grown ups we want to hear from you! If you take our quick 5 minute survey, we’ll have a coupon for you at the ATK Shop. Just head to https://survey.alchemer.com/s3/7120535/Mystery-Recipe-Season-6See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Week Eight, Episode Three: Seed Ya Later!
Today we've got some buttery science in Pressing Questions! Plus, we have a tall tale in our Wildcard!Grown ups we want to hear from you! If you take our quick 5 minute survey, we’ll have a coupon for you at the ATK Shop. Just head to https://survey.alchemer.com/s3/7120535/Mystery-Recipe-Season-6See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Week Eight, Episode Two: Flower Power
Today Meggy is back for some true or false in Tricky Trivia. Then we're talking about disability rights with Isabel Mavrides-Calderón in Ask a Grown Up! Grown ups we want to hear from you! If you take our quick 5 minute survey, we’ll have a coupon for you at the ATK Shop. Just head to https://survey.alchemer.com/s3/7120535/Mystery-Recipe-Season-6See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Mystery Recipe helps kids AND their grown-ups uncover the fun, fantastical, and fascinating sides of food. Each ingredient-themed episode builds to a grand finale: a mystery recipe cook-along. Get excited about cooking (and eating) by digging into the deliciously silly and unexpectedly educational. Hosted by Molly Birnbaum. A production of America's Test Kitchen Kids.
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