Buckle up, Jay and Sigh, fire up another episode of smoky banter, diving deep into the world of barbecue culture and exploring the UK’s growing BBQ scene. Inside Episode 38:• Wooohstirsuhreire Sauce• Barbecue Sushi• Sorry Katie, Matty Matheson made me do it.• Black Cactus BBQ• The Big Grill Festival• Matt's BBQ Chop Shop• Diva Q's Key Lime PieBuy our merch at https://www.blackdogink.com.au/underseasonedbbqshowapparelSend us stuff, ideas, photos, stories, or anything you want us to chat about. Please leave us a message in the comments or email
[email protected] Follow us on socialsFacebook - https://www.facebook.com/UnderSeasonedBBQShowInstagram - https://www.instagram.com/underseasoned.bbqshowTik Tok - https://www.tiktok.com/@underseasoned.bbqshowSigh's Merch - https://www.blackdogink.com.au/the-dog-house-pizza-co