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Slow Flowers Podcast

Debra Prinzing
Slow Flowers Podcast
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  • Episode 728: Building a Successful Floral Tourism Destination, with Lori and Jim Bochner of Bochner Farms in Indianola, Iowa
    https://youtu.be/EB6eWif0mio?si=pfsFql-4xDnbwBWN The Bochner family lived in the Des Moines, Iowa, suburbs for many years, in a house surrounded by a beautiful flower garden. As gardeners with other careers, Lori and Jim never dreamed of packing up everything, moving to rural Iowa, and growing thousands of flowers on a farm. Today, they consider Bochner Farms an "unplanned accident" that emerged from 50 acres of raw land originally intended for weekend camping, fishing, hiking and sitting around the campfire --  you know, an outdoor escape from city life. One year after buying the land, Lori and Jim decided to move there permanently. They built a farmhouse, planted thousands of flowers, and have slowly transitioned the property into a botanical wonderland to share with other flower lovers and for those in search of beauty and a sense of peace. Join me on a walking tour with the Bochners and a conversation that connects the dots between an idea and the reality of being a destination flower farm. Jim and Lori Bochner of Bochner Farms If you’re a longtime listener of the Slow Flowers Podcast, you know that I can find great interview guests wherever I travel – and that’s because we have Slow Flowers members in all 50 states and in  most Canadian provinces! I also mange to find slow flowers-minded guests when I travel abroad, like on last year’s visit to France – and hint, hint – as part of my upcoming trip to Japan! The beloved Cottage Garden at Bochner Farms Last weekend, when I flew to Des Moines, Iowa, to have a garden-and-art weekend with two of my longtime writer-editor friends, I invited myself to meet Lori and Jim Bochner of Bochner Farms. Friends in tow, I made the 30-minute drive south of Des Moines into the rural, Central Iowa countryside. When we arrived at Bochner Farms, we discovered an oasis of flowers surrounded, it seemed, on all sides by corn stalks and bean fields. The party pavilion hosts private gatherings for up to 50 guests There, Lori and Jim Bochner greeted us and led a stroll through their event-focused flower farm and nursery. With distinctive, farm-style architecture (even for the chicken house), a huge covered pavilion for groups up to 50, a charming cottage garden, an enviable she-shed, and displays of dahlias, annuals, and their unique collection of daylilies, there was so much to see! The Willow Cottage, a charming "she-shed" By necessity, they have installed air conditioning inside the design studio and the picture-perfect shed, as well as in the event barn, currently being upgraded for larger gatherings beginning in 2026. Climate control ensures that all guests are comfortable and never want to leave! The ever-expanding daylily collection, on display for guests to learn and shop for their own plants. We wore our sun hats and let our fascination with Jim and Lori’s flower farming story – and the beauty of their blooms – distract us from the Midwest heat! I’m so grateful to Lori and Jim and Bochner Farms for their membership in and support of the Slow Flowers Movement. I hope their story inspires you on your floral journey. Find and follow Bochner Farms on Instagram and FacebookSubscribe to Bochner Farms' newsletter Digital Download: How to Build a Cottage Garden More about GIVING COLOR:1 for 6.  Through a collaboration with Meals from the Heartland, Bochner Farms donates a meal that feeds six people for every flower purchase from our Iowa flower farm.  To learn more about Meals from the Heartland, visit their website at www.mealsfromtheheartland.org. All flower purchases count - so the more flowers purchased, the more people are fed.  This includes Bochner Farms tours, U-pick experiences, farm-to-table dinners, all of our bouquet subscriptions, and daylilies too. Find flowers here. Thank you to our Sponsors! This show is brought to you by slowflowers.com, the free, online directory to more than 700 florists, shops,
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  • Episode 727: A tour of La Flor Farm’s dahlia fields, where four generations grow exquisite blooms for the Seattle Wholesale Growers Market and local florists
    https://youtu.be/Aa6Q2fWCG1g?si=AuRMPGoLwVJ-ZE_v Long before I met the women of La Flor Farm, I met their gorgeous flowers. For the past three years, mom Michele and daughter Chantelle have supplied customers (like me) who shop at the Seattle Wholesale Growers Market with a breathtakingly beautiful selection of the highest quality flowers – from tulips in time for Valentine’s Day to spring perennials, summer annuals, and (of course) unique dahlias. When I met Chantelle in person and learned that her family flower compound is located just 12 miles from where I live, I had to visit these Slow Flowers members. La Flor is now in its fourth season, and while Michele and Chantelle are the primary operators, there’s help from Michele’s mother (grammy) and Chantelle’s young adult children, making this a four-generation flower farm. Join me on a video tour and insightful conversation from my recent visit. You’ll be inspired! Chantelle Korcek and Michelle Jensen of La Flor Farm It’s dahlia season a La Flor Farm, where the fields are exploding with more than 4,000 plants, as well as annuals, foliages, and perennials. The landscape was once used by neighbors to graze their horses, but once Chantelle Korcek convinced her mother Michele Jensen to convert the acreage into flowers, things changed considerably. All in the family at La Flor Farm! Left photo: four generations with Doris Beck (Grammy), Michele Jensen, Chantelle Korcek and daugher Ava Korcek; Right photo: Michelle and David Jensen, Doris Beck, Chantelle Korcek and her two children, Ava and Griffin Korcek As they explain, the idea for La Flor Farm grew slowly. For many years Michele shared her garden flowers for weddings, tea parties, birthdays, and baby showers. Chantelle’s yard was overflowing with hydrangeas and dahlias and she was looking for space to expand her garden. Every spring and summer the women collected new dahlias, peonies, hydrangeas, and more flower seeds, nurturing the blooms to share with family and friends. Late in the summer of 2021, the women visited a local dahlia farm, took a million pictures, oohed and aahed, talked the whole way home about what they loved and what they might try on their dream farm. They realized it was time. Time to take the leap of faith. Time to give this baby business a name. Time to place all the orders and make connections. It felt scary to dream that they could turn their love of all things flowers into a fully realized floral enterprise based in Auburn, Washington, southeast of downtown Seattle, but they have done just that. Now in their fourth growing season, Chantelle and Michele take pride in growing high-quality, English garden style, seasonal flowers - harvested at their peak of freshness. They tell customers that La Flor Farm is part of the Slow Flowers movement; their blooms are hand-snipped at the last possible moment to meet florists’ perfect timing. By using appropriate post-harvest care methods that avoid dangerous chemicals, clients are assured of receiving top quality, safe to breathe and handle blooms. I know you’ll enjoy my visit, filmed last week on an overcast day when the dahlia bloom color was at its most vivid. We start with a walking tour of La Flor Farm, and that’s followed by a sit-down with Michele and Chantelle. Find and follow La Flor Farm on Instagram and Facebook. Thank you to our Sponsors This show is brought to you by slowflowers.com, the free, online directory to more than 700 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers. Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.
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  • Episode 726: Navigating weddings as a farmer-florist with Julie Raymond of Bittersweet Gardens
    https://youtu.be/0doEw6lpGz4?si=XdYFY6NZ8r23c5-W Based in Kingston, Massachusetts, on Boston’s South Shore, farmer-florist Julie Raymond grows cut flowers for her clients’ wedding florals. After an initial career in social service, Julie’s graduate work in horticulture and landscape design now informs her philosophy. She says: “That background in science and design is rooted in everything I do and has inspired my work from the very beginning.” Today, Bittersweet Gardens sources fresh, seasonal and organic flowers to serve those clients with unique, bespoke field-to-vase floral arrangements, tablescapes, wedding bouquets and centerpieces. We recently recorded a conversation about how Julie navigates weddings as a farmer-florist, a topic about which she frequently teaches and writes. Whether you grow cut flowers, design florals for weddings, or do both – this conversation will inspire you! Julie Raymond of Bittersweet Gardens (left); inside her greenhouse (right) Join me today in the virtual studio as I visit with Julie Raymond of Bittersweet Gardens, based in Kingston, Massachusetts. With an emphasis on sustainably grown flowers and event design, the studio is known for organic, loose florals inspired by the changing seasons of New England and a lush, ethereal and “just picked” from the garden aesthetic. Bridal bouquet by Bittersweet Gardens (left); the charming design studio (right) Since 1998, Julie has farmed land up and down the eastern part of Massachusetts. Outside of growing flowers and designing floral arrangements for weekly corporate clients and couples, she also markets blooms through the Boston Wholesale Flower Exchange.  Four Flower Shares Collections The breadth and depth of design ingredients that Julie grows in mind-boggling – she begins the season with early tulips, ranunculus, and anemones and continues through the summer with all the unique, juicy options – annuals, perennials, and ornamental shrubs and vines – and wraps up the season with dahlias and heirloom mums. A Bittersweet Gardens wedding Julie edited and narrated a 20-minute bonus video that leads us through a full year at Bittersweet Gardens, including some of her gorgeous design work and evocative, place-setting installations. Join Bittersweet Gardens' mailing list -- you'll be the first to learn about Julie's upcoming course! Find and follow Bittersweet Gardens on Instagram and Facebook Thank you to our Sponsors This show is brought to you by slowflowers.com, the free, online directory to more than 700 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers. Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.Thank you to Johnny's Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds -- supplied to farms large and small and even backyard cutting gardens like mine. Find the full catalog of flower seeds and bulbs at johnnysseeds.com. Thank you to Rooted Farmers. Rooted Farmers works exclusively with local growers to put the highest-quality specialty cut flowers in floral customers' hands. When you partner with Rooted Farmers, you are investing in your community, and you can expect a commitment to excellence in return. Learn more at RootedFarmers.com. Thank you for joining me today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than 1.5 million times by listeners like you.
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  • Episode 725: Slow Flowers returns to Sunny Meadows Flower Farm to celebrate The Flower Farmers with Steve and Gretel Adams
    https://youtu.be/RslR3txR91Q?si=yleBkHEYO26z4Ag4 Next year, Gretel and Steve Adams will celebrate the 20th farming season at Sunny Meadows Flower Farm in Columbus, Ohio. Far younger than the average U.S. farmer, these first-generation flower growers have built Sunny Meadows into an impressive floral enterprise encompassing more than 30 acres, employing a crew of few dozen folks, and producing tens of thousands of floral stems each year. I first met this talented couple in 2010 at the ASCFG conference in Tulsa, Oklahoma, which is where I first realized that they were ones to watch. Over the years, they have appeared in articles I’ve written for national magazines, as guests on the Slow Flowers Podcast, and now, in the pages of The Flower Farmers. Last week, I joined Steve and Gretel and 100 of their customers and friends, at a special book signing party at their farm. Today’s episode features highlights of that event. Gretel and Steve Adams, co-founders of Sunny Meadows Flower Farm in Columbus, Ohio Turn to page 126 in The Flower Farmers book and you’ll read the story of Sunny Meadows Flower Farm, the Columbus-based family farm started by Gretel and Steve Adams in 2006, on a 10-acre parcel with a small cottage and little more. Their dream of farming together, sharing their mutual love of nature, has blossomed into an impressive source of domestic flowers for regional and national customers. Ranunculus at Sunny Meadows Flower Farm Early on, they shifted from a food-and-flower-growing operation to 100% cut flowers, inspired by a market grower who raised sunflowers, zinnias, and cosmos to supplement a teacher salary. “We quickly realized how much money we could earn with our local flowers,” Steve explained. “We found this niche that no one else was really doing in Columbus, and we went for it. What we earn per acre on cut flower production is dramatically different than what we were doing with vegetables alone.” The landscape at Sunny Meadows Flower Farm -- at one of the leased fields By adding leased parcels in and around Columbus to their original 10 acres, the farm has expanded like a patchwork quilt. The home farm is where woody and herbaceous peonies grow – crops like hydrangeas, viburnum, willows, yarrow, and sea oats. There are more than one dozen greenhouses that produce luxury crops like ranunculus, anemone, freesia, and lisianthus, plus a farm store open to the public. The leased farmland – across the street – is filled with vibrant rows of field-grown annuals (celosia, amaranth, sunflowers, zinnias, and lots and lots of dahlias. I visited both sites while attending our book launch party, and have some video to share with you. Scenes from Sunny Meadows Flower Farm The crew at Sunny Meadows Flower Farm with Steve Adams (standing, far left) You’ll want to check out the video in today’s show notes to see highlights of my visit. On Saturday, I spent time with Gretel as we visited all of the lisianthus trials. You’ll hear us discuss CULTIVATE, which is major horticulture conference that takes place in Columbus each July. In addition to our book event, Cultivate brought me to Columbus. The conference made it possible for Takii Seeds’ flower product development manager Jessica Cudnik to attend and share her insight about lisianthus breeding. The episode concludes with Gretel’s floral design demonstration. Pinto at Sunny Meadows Flower Farm -- one of the most popular photographs in the pages of The Flower Farmers book. I’m so grateful to Gretel and Steve Adams for their longtime support of the Slow Flowers Movement as members and collaborators. I know you will be inspired by their story. Find and follow Sunny Meadows Flower Farm - @flowerfarmette (Gretel) and @flowerfarmer (Steve) and on Facebook Order signed copies of The Flower Farmers book – from Slow Flowers Society More about the lisianthus from Takii Seed Thank You to our Sponsors
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  • Episode 724: When a flower farmer opens a retail design studio, with Stacey Chapman of Westwind Flowers Farm & Studio
    https://youtu.be/_tDUwuW3ZGY?si=0gpALTpIPayQcwCG In early March, Stacey Chapman embarked on a new chapter for Westwind Flowers, opening a design studio and retail space in Gordonsville, Virginia. Adding this beautiful destination for her customers and the public means Westwind can provide more local flowers to their community on a greater scale with everydayflowers, expanded workshop space and events. As Stacey wrote in her announcement post: “We believe in the local and American grown floral industry. We have developed strong relationships with local and regional growers and look forward to working with them as we expand our business.” This was a big step fora small, family-run flower farm. But as you’ll hear in my conversation with Stacey, her background working in flower shops, not to mention her extensive community ties, led to the decision. I’m excited to share that story with you. Stacey and Tom Chapman of Westwind Flowers Farm & Studio Last fall, Stacey Chapman sent me a personal note via email – and it immediately made me think, “we have to record a podcast episode about her news!” Here’s what she shared: “The 'great divide' between local growers and 'traditional' shops is astounding in this area of Central Virginia with regard to local flowers. I have been frustrated by this since year one in my growing journey and finally decidedto take the plunge and do something different for my business." . . . "I love the sign at the beginning of your 'Slow Flowers' book of the definition of a florist…that's what I (many of us) do. The wholesale sales market just doesn't cut it for me though, nor do farmers' markets…so in 2025 I'm opening a retail site. Eeek…” Love this sign! The original definition of a FLORIST is having a comeback! The sign to which she refers is one I often include in my slide shows – an aging, somewhat rusty metal sign that I spotted outside a vacant storefront in Chicago – probably back in 2011. It reads like a Webster’s Dictionary entry: FLORIST (-noun), ‘One in the business of raising or selling flowers and ornamental plants.’” The promise of a beautiful rainbow -- over the fields at Westwind Flowers Stacey and I had a nice chat over the winter and she updated me on some of the news about her soon-to-open retail space. At Westwind Flowers, Stacey and her husband Tom Chapman are in their sixth season. They lease two acres of land from the Montpelier Foundation, the historic James Madison farm outside of Charlottesville, where they primarily raise field-grown flowers. "We are very aware of sustainability and what that means here," she says. "If we ever leave this land, we want to leave it in better conditions than we received it." The iconic green barn at Westwind Flowers, with summer dahlias in the foreground. Prior to Westwind Flowers being established there in 2019, the farmland had been used for horse grazing for nearly a century, and later planted in cover crops to attract natural pollinators. Prior to launching the new Westwind Flowers & Studio, they sold at farmers' markets, through CSA and flower share programs, and via a wholesale flower cooperative. Today, the reimagined business offers daily arrangements, special event florals, seasonal subscriptions, u-picks and workshops at the floral studio. Farming at the historic property of James Madison And take note, this interview begins with an engaging video filmed by Lorenzo Dickerson of Maupintown Media, a talented video storyteller who recently filmed a segment that brings Westwind Flowers Farm & Studio to life. A slice of summer flowers at Westwind Flowers Farm & Studio I love this sentiment from Stacey: “the love of flower-growing and seeing the joy on the end users’ face is thrilling for me and that is the customer who I am pursuing. The goal isn't to grow it All, but to grow and support those growers that I have come to have relationships with in my area.”
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About Slow Flowers Podcast

The Slow Flowers Podcast is the award-winning, long-running show known as the “Voice of the Slow Flowers Movement.” Airing weekly for more than 9 years, we focus on the business of flower farming and floral design through the Slow Flowers sustainability ethos. Listen to a new episode each Wednesday, available for free download here at slowflowerspodcast.com or on iTunes, Spotify, and other podcast platforms.
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