The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 4089/24/2019 - This week we feature one of my favorite guests…and a BBQCS GHOF’er and the man who…the globe…considers to be THEE foremost burger authority…our friend George Motz. This was George’s first time on the show…so if you missed it…this will be one you want to check out this coming Friday…and he opens with a hot take on “Global Warming”...Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 9/24/2019Original Full Show Link: CLICK HERE
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Todd Bulloch Tells His Story Of Hey Grill Hey!
(November 18, 2025 - Hour Two)10:14pm & 10:35pm - This is usually where you would see Susie Bulloch (and Todd) from Hey Grill Hey. While Susie has other plans, Triple T has committed to doing their last segment of 2025 with me. So we will start with what new things are coming out of the HGH platform, and then, we will get the HGH story from Todd's side. We did this with Susie a number of years ago...but I don't know if anyone has actually gotten it from Todd's perspective. I think it is an interesting story to hear from his side...won't you join me?The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
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Getting Thanksgiving Ready; SeerGrills Is Really Happening!
(November 18, 2025 - Hour One)9:14 - The man who needs no introduction to anyone interested in cooking over live-fire, Steven Raichlen, joins me for his last visit of 2025. Tonight we make sure you are "Thanksgiving Ready", that you are "Holiday Season Gift-Giving Ready" and we will also talk about a few of his upcoming book projects, that to me, seem to signal something in his prolific career...am I right?? Tune in and see.9:35pm - After Steven, I will be joined by monthly guest, and official BBQ business correspondent, Wes Wright. Tonight we talk about the latest going on with Seergrills, Traeger stock prices, indoor pizza ovens and much more.The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
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The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 4079/23/2008 - Fred Bernardo of Tasty Licks BBQ and Supply Store is being featured this week…and in this segment we talk about something that was HUGE in the industry back in later 2008…the reveal of the 22” WSM…a much bigger version of the flag ship 18.5”...which was my first smoker…We also talked about the 26” Weber Kettle…which I think is still one of the biggest/coolest things to have happened in 20 years…6” Weber Kettle…yes please!!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 9/23/2008Original Full Show Link: CLICK HERE
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Holiday Gift Guide - Cigar Edition!
(November 10, 2025 - Hour Two)The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest continually running and most downloaded BBQ/Grilling podcast available anywhere!
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