In the latest episode of Agriland's limited podcast series "The Dairy Trail", technical dairy specialist, Cathal O'Shea visited the farm of Dan and Danny Somers in Co, Wicklow.
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The father and son partnership are milking 230 Montbéliarde's in a split calving system, with 40-50 cows calving down in autumn. Â
Dan talks on how they got into Montbéliarde's and how the herd is working out for them on their farm.
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He tells us about the diet they feed over the winter months to achieve their target of 7000 litres at 557kg/MS.
Dan also talks about the current tasks at hand on farm, between drying-off and calving down.
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We hear about balancing issues with banding, and dive into calf care, breeding, grass management, lameness, and the farms infrastructure.