Join Leslie Taylor as we explore the surprising health benefits of making your own broth, her step-by-step “salad repair manual,” and her universal salad recipe. Leslie shares the one kitchen item she uses more than any other, as well as the secret to the delicious rice she's known for. You’ll also learn why she likes to start recipes early in the day, and the unexpected way she uses shop towels in her home. We also discuss creative options for place tags, a must-have cleaning cloth that outperforms the rest, and the absolute best napkins you can buy. We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product links, and more!
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1:25:46
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1:25:46
Tamara - One Big Beautiful Bowl
Join Tamara Latham as she shares practical hospitality tips, starting with a very important one: don’t forget to laugh! If you’re not a natural planner or delegator, Tamara offers encouragement to begin anyway, and your muscles will grow. You’ll hear creative ideas for making the most of a tiny apartment, a fun drink that kids will love, favorite playlists, and delicious recipes, including an elevated twist on classic s’mores. We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product links, and more!
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53:35
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53:35
Melissa - Smash Burgers and Beer Cheese Dip
Join Melissa Knific, a recipe developer with experience at Family Circle, HelloFresh, Rachael Ray, and more, as we discuss her latest project: a cookbook inspired by recipes from all 63 U.S. national parks. Melissa shares a behind-the-scenes look at recipe development, time-saving tricks for busy home cooks, and creative ways to make meals more appealing to kids. She also reveals her go-to kitchen items. One is designed especially for little helpers in the kitchen! We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product links, and more!
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54:15
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54:15
Nicole - Marinated Pork Loin and Funeral Potatoes
Originally from England and now living in Texas, pastor’s wife Nicole Jeffery has become an expert in hosting large groups with ease. She shares the secrets behind her stress-free hospitality, including her favorite store-bought shortcuts that make feeding a crowd both doable and delicious. Nicole encourages us to shift the focus from our own preferences and style to the comfort of our guests. She highlights the crucial difference between entertaining and true hospitality: sharing your life. From hosting new member dinners to feeding over 100 people on a Wednesday night, Nicole shares practical, tasty ideas you’ll want to try. You especially don’t want to miss her bread rolls with a nod to Tolkien. They're savory, very good, and will have your guests asking for more! We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product links, and more!
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55:52
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55:52
Jenny - Sourdough Pizza Dough or Stromboli
Join Jenny Brown, a pastor's wife with many years of experience in opening her home to others, as she shares practical wisdom on everyday hospitality. Jenny talks about letting go of excess stuff, numerous uses for sourdough, and why doing the small stuff is a big deal. She offers encouragement to prep in advance, but also to know when to let go of the prep work and the expectations that come with it. Plus, Jenny shares how making your home more inviting can bless your family every day, not just when guests come over. You'll also hear why you might need a sous vide! We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product links, and more!
So you've told someone, "Come over for dinner!" What's next? Experienced hosts and hostesses share their best advice for planning a meal to serve and help you with detailed tips so you can re-create their amazing dishes in your own home. You'll learn how to make your home warm and welcoming where your guests have a great time and you do too! Find all of the recipes and must-have kitchen items at www.comeoverfordinner.com!
New Zealand