PodcastsArtsThe Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

Brittany Gibson - Beginner Homesteader
The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living
Latest episode

204 episodes

  • The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

    Ep 203. The Garden Plants that Keep Coming Back for Free

    12/05/2026 | 16 mins.
    In this episode of the The Homestead Challenge Podcast, we’re talking about some of the best free plants for the garden — including self-seeding flowers and herbs, volunteer plants, and perennials you can divide again and again. From calendula and dill to chives, lemon balm, and surprise tomato plants popping up from the compost, these are the kinds of plants that help your garden become more abundant every single year.

    If you want to garden on a budget, simplify your garden planning, or create a lower-maintenance homestead garden, this episode is full of practical ideas for busy gardeners and small-space homesteaders. We’ll also talk about why letting nature do a little of the work can make gardening feel more joyful, less expensive, and a whole lot less overwhelming.

     

    https://thehomesteadchallenge.com/
  • The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

    Ep 202. 5 Easy Ferments I'm Trying This Summer (That Don't Feel Overwhelming)

    08/05/2026 | 28 mins.
    Learn alongside me as we talk about 5 easy ferments I’m trying this summer that actually feel realistic for busy moms and small-scale homesteaders. In this episode, we’re chatting about simple refrigerator pickles, sauerkraut, fermented salsa, kombucha, and easy veggie mixes—plus beginner fears, food safety, mold worries, and how to start fermenting without expensive equipment or crunchy perfectionism. If you’ve been curious about preserving your garden harvest naturally, this episode will help you feel confident enough to finally try it.

     

    Sauerkraut Recipe: https://thehomesteadchallenge.com/homemade-sauerkraut-learn-to-ferment-from-a-total-newbie-i-promise-its-not-that-scary/

    My Favorite Fermenting Equipment: https://a.co/d/03H99P3f
  • The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

    Ep 201. How to Grow Cut Flowers in Any Space with Josie Blessing of Olde Soul Acres

    05/05/2026 | 27 mins.
    Today I am chatting all about growing cut flowers with Josie Blessing, author of The Homesteader’s Guide to Cut Flowers, and why flowers are so much more than just “extra” in the garden. We talk about how to grow flowers even in small spaces, the best low-maintenance varieties for busy seasons, and how they support everything from pollinators to herbal remedies. If you’ve ever felt overwhelmed or unsure where to start, this episode will give you the confidence to just begin.

     

    Preorder The Homesteader's Guide to Cut Flowers on Amazon: https://amzn.to/4d4aQ2G (affiliate link)
  • The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

    Ep 200. Is Homesteading Worth It? My Honest Experience After 200 Epsiodes

    30/04/2026 | 29 mins.
    We’re celebrating 200 episodes of The Homestead Challenge podcast by reflecting on what homesteading has really brought into my life. In this episode, I’m answering a few candid questions about how I got started, how my definition of homesteading has changed, and why I still choose this lifestyle—even in busy seasons. If you’ve ever felt like you’re not doing enough, this is your reminder that homesteading can be simple, flexible, and rooted in what brings you peace.

     

    https://thehomesteadchallenge.com/
    https://www.facebook.com/groups/thehomesteadchallengecommunity
  • The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

    Ep 199. Start These Herbal Products Now Before Summer

    28/04/2026 | 13 mins.
    In this episode, we’re talking about the simple herbal products we should start now before summer hits—because things like bug spray, salves, and infused sprays take time to steep. We walk through what we’re making right now (like herbal bug spray, dried mint for tea, and calendula salve) and how to think ahead so summer feels easier and more prepared.

     

    https://thehomesteadchallenge.com

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About The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living

Do you feel like you want to cook from scratch, grow more of your own food, or live intentionally—but never have the time or energy to do it all? Tried diving headfirst into homesteading only to end up overwhelmed, burnt out, or wondering where to even begin? You’re not alone. If you’re ready to build a homestead life that actually works with your modern, busy schedule—this podcast is for you. Inside The Homestead Challenge, you’ll find time-saving routines, realistic strategies, and practical tips to help you simplify home systems, grow what you can, and start living from scratch—without the pressure to do it all perfectly. Hey friend. I’m Brittany—crunchy mom, city homesteader, and your go-to for making slow living possible in real life. I tried the all-at-once approach to homesteading… and crashed hard into burnout. Turns out, trying to master everything at once just wastes time, money, and a whole lot of mental energy. But here’s the good news: homesteading doesn’t have to be all or nothing. You can do this in small steps that make a big impact. If you’re ready to create a from-scratch lifestyle with more rhythm and less chaos—grab that sourdough starter from the back of the fridge... it’s time to rise. https://thehomesteadchallenge.com
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