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The Country-Wide Podcast

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The Country-Wide Podcast
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  • Episode 66 - Sanctuary Mountain Maungatautari: How farmers are helping save New Zealand kiwi
    In this episode, Sarah Perriam-Lampp speaks with Graeme Gleeson, a Waikato sheep and beef farmer, and Helen Hughes, CEO of Sanctuary Mountain Maungatautari, about farming’s growing role in helping preserve New Zealand’s biodiversity through conservation. Graeme reflects on the community’s involvement in kiwi recovery and environmental stewardship, while Helen discusses the urgent need for funding to support the continuation of kiwi translocations and predator control. Guests: Graeme Gleeson, Sheep and beef farmer, Waikato Helen Hughes, CEO, Sanctuary Mountain Maungatautari Host: Sarah Perriam-Lampp, CEO and Editor-in-Chief, Country-Wide Graeme Gleeson is a Waikato sheep and beef farmer whose property neighbours Sanctuary Mountain Maungatautari—New Zealand’s largest mainland ecological sanctuary. A long-time observer and supporter of the project, Graeme has seen the transformation of Maungatautari into a thriving predator-free haven for over 3,000 North Island brown kiwi. In this episode, Graeme reflects on his evolving mindset as a farmer—from focusing solely within the farm gate to recognising the wider environmental responsibilities shared across the catchment. He highlights the remarkable kiwi recovery made possible through predator control and decades of volunteer commitment, and the opportunity now to translocate birds into other predator-managed areas across the North Island. Graeme also discusses the practical realities behind conservation efforts, including a current crowdfunding campaign to fund two side-by-side vehicles essential for the translocation programme. He explains how the farming community is stepping up, not just by donating, but by preparing their own land—often through QEII Trust covenants and pest control—for future kiwi releases. He sees this work as legacy-building: a collective effort by rural New Zealand to preserve native biodiversity for generations to come. Helen Hughes is the Chief Executive of Sanctuary Mountain Maungatautari (SMM). As the seventh CEO in a decade, Helen leads a complex operation that combines biodiversity restoration with community and iwi partnerships. In this episode, Helen outlines the sanctuary’s urgent funding needs—particularly a crowdfunding campaign to purchase two side-by-side vehicles essential for predator control and kiwi translocations. While recent government funding has helped fill a gap left by expiring philanthropic grants, the sanctuary still faces a $500,000 shortfall this year. Helen shares the challenges of running a 47-kilometre predator-fenced reserve and highlights the skilled rangers who maintain it through extreme weather and demanding pest control work. She also explains the unique iwi-led kiwi translocation process and explores opportunities to contract pest programmes on surrounding farmland as a revenue stream. With increased pressure on philanthropic funding nationwide, Helen calls for public support, noting that even small donations make a big difference. She invites listeners to visit Maungatautari and experience a rare glimpse of New Zealand’s pre-human ecosystem—while helping secure its future. Read more about Sanctuary Mountain Maungatautari here. Donate money to the cause through the link here. Subscribe to Country-Wide magazine for $79/year for four seasonal magazines including free postage annually: https://country-wide.co.nz/shop/ SUBSCRIBE TO THE COUNTRY-WIDE WEEKLY EMAILSee omnystudio.com/listener for privacy information.
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  • Beef Country - Turihaua Angus: Built on legacy, driven by data
    In this episode, Jo Scott speaks with Paul Williams of Turihaua Angus, one of New Zealand’s oldest Angus studs. Paul shares how the stud balances traditional stockmanship with modern genetic tools, focusing on fertility, structural soundness, and temperament. He discusses the importance of selecting cattle suited to their environment, maintaining genetic diversity, and producing predictable, resilient animals for commercial farmers. Paul also reflects on the stud’s smooth leadership transition and outlines future plans, including expanding embryo transfer programmes and continuing Turihaua’s legacy ahead of their 125th bull sale in 2031. Guest: Paul Williams, Owner, Turihaua Angus Host: Jo Scott, Genetic Specialist, Targeted Breeding The Turihaua Angus herd has been shaped over generations with a clear focus on fertility, longevity, and adaptability to East Coast conditions. Paul Williams reflects on the importance of producing cattle that are not only structurally sound and even-tempered, but also genetically predictable for commercial farming systems. He highlights the value of combining data with visual assessment to guide breeding decisions and ensure consistent outcomes. With a strong foundation built since 1897, Turihaua remains committed to genetic diversity, recognising its role in long-term herd resilience. Paul discusses how selection pressure on key traits like maternal ability and structural integrity has helped the stud breed cattle that thrive under real-world conditions. Looking ahead, Turihaua is investing in technologies like embryo transfer to accelerate genetic gain while maintaining practical, balanced cattle. Paul also shares insights into the leadership transition within the stud and how continuity in breeding philosophy supports future progress. As they approach their 125th sale in 2031, the focus remains on delivering reliable genetics that meet the evolving needs of both stud and commercial breeders. Turihaua Angus Bull Sale: 3:30pm, Tuesday 24th June, 2025 771 Whangara Rd, RD3, Gisborne 4073 For more information about their Bull Sale, visit their website here: https://www.turihaua.co.nz/events/annual-sale-2025/ Subscribe to Country-Wide magazine for $79/year for four seasonal magazines including free postage annually: https://country-wide.co.nz/shop/ SUBSCRIBE TO THE COUNTRY-WIDE WEEKLY EMAILSee omnystudio.com/listener for privacy information.
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  • Episode 65 - Autumn farmer round-up
    In this episode Sarah Perriam-Lampp speaks with the Country-Wide Autumn 2025 homeblock columnists on how they’re adapting to different changes in their corner of New Zealand and Australia. Kate McBride, farming in remote western New South Wales, reflects on isolation for women in agriculture, and the fallout of live export reforms on Aussie farmers. King Country’s Dani Darke is tackling dry conditions on farm while exploring agritech and global insights through her Nuffield Scholarship abroad. Mark Guscott shares his learnings about ‘regenerative’ branded product expansion in the US as Aitken’s Ranch launches their Wairarapa raised lamb under this certified label. In South Otago, Nigel Woodhead is reducing their reliance on sheep and beef by investing in forestry and new business opportunities, focusing on long-term resilience and sustainability. Guests: Kate McBride, Western NSW, Australia Dani Darke, King Country Mark Guscott, Wairarapa Nigel Woodhead, South Otago Host: Sarah Perriam-Lampp, CEO and Editor-in-Chief, Country-Wide Kate McBride, a fifth-generation farmer and Country-Wide Homeblock writer, lives and works on her partner's remote sheep station in western New South Wales. Kate discusses the unique challenges of farming in arid, isolated conditions, the broader political implications of the “Save the Sheep” campaign and the future of live export ban under the Australian’ Labour government. She also highlights the changing role of women in agriculture, balancing farm responsibilities with external work, and the impact of rural isolation on mental health. Kate reflects on the importance of online support networks and setting boundaries, sharing her approach to managing life’s demands through an analogy of balancing oranges in baskets. She advocates for greater recognition of the struggles rural women face, encouraging open dialogue and emphasising the value of connecting with others for support. Dani Darke, farming in the King Country, is navigating an incredibly challenging dry season. Despite facing these difficulties, Dani has made the most of the season’s strong prices, setting up a system to sell most of her two-year-old bulls before the New Year. However, ongoing drought conditions and a large cattle herd have pushed her to explore new approaches, including feeding calves with palm kernels in small feedlots. In addition to her farming efforts, Dani is pursuing a Nuffield Scholarship, focusing on agritech and its potential to enhance productivity in hill country farming. Her work aims to secure a future for rural communities, emphasising the need for profitable farms to ensure the sustainability of local schools, clubs, and businesses. Dani also reflects on her research into the opportunities of agritech, from solar power and water monitoring to the integration of AI tools, as she begins to widen her global perspectives she’s gaining through her Nuffield journey currently. Mark Guscott, a Wairarapa-based farmer who has embraced regenerative agriculture, notes a significant shift in consumer awareness and demand over the last year. With increasing premiums for regenerative products, Mark believes that many New Zealand farmers are already practising regenerative methods but need to market these practices effectively to capture higher prices. His farm uses a flexible, output-based certification system that focuses on the results of regenerative practices such as soil health, biodiversity, and carbon sequestration. Mark believes that while challenges remain—particularly with arable farming—the benefits of regenerative methods are clear, with improvements in soil and overall farm health. In the U.S., Mark recognises the potential for New Zealand lamb but stresses the importance of better marketing and presentation. He also highlights the struggles within the wool industry, drawing a parallel to Kodak, and is sceptical about wool’s future in its current form. Mark encourages farmers to explore premium markets, positioning themselves for long-term success. Nigel Woodhead, Country-Wide Homeblock writer and a sheep, beef, and forestry farmer from Milton, Otago, is navigating a challenging farming season. After a dry start to the year, he’s now seeing much-needed rain and grass growth as he prepares for another season. Despite unpredictable weather patterns, Nigel remains focused on long-term farming strategies, such as breeding and economic success. Nigel reflects on the volatility of the farming market, noting the boom-and-bust cycles, particularly in lamb prices. He believes farmers struggle with the inherent risks and lack of control over market forces, advocating for more stability in pricing to help businesses plan better. On Silver Fern Farms, he acknowledges the challenges the company faces in a shrinking production market and the difficulty of maintaining competitiveness. To mitigate exposure to the sheep and beef commodity cycle, Nigel and his wife Leanne have invested in forestry, reducing stock levels and planting around 20% of their farm in trees. This diversification, alongside exploring business opportunities, aims to provide greater financial stability for the future. Read Kate McBride’s recent homeblock here. Read Dani Darke’s recent homeblock here. Read Mark Guscott’s recent homeblock here. Read Nigel Woodhead’s recent homeblock here. Subscribe to Country-Wide magazine for $79/year for four seasonal magazines including free postage annually: https://country-wide.co.nz/shop/ SUBSCRIBE TO THE COUNTRY-WIDE WEEKLY EMAILSee omnystudio.com/listener for privacy information.
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  • Beef Country - Grampians Angus: Breeding for the future
    In this episode, host Jo Scott speaks with Jono Reed, stud master and owner of Grampians Angus, to discuss the history and breeding philosophy behind their Angus operations. Grampians Angus is known for its focus on functional, fertile cattle bred to perform under tough environmental conditions and shifting market demands. Jono shares how Grampians Angus combines traditional stockmanship with modern genetic tools to guide their selection decisions. He highlights the importance of matching animals to the environment, and how observation and natural selection still play a critical role alongside data. Guest: Jono Reed, Owner, Grampians Angus Host: Jo Scott, Genetic Specialist, Targeted Breeding The Grampians herd has been shaped through decades of practical breeding experience, with careful attention to temperament, structure, and adaptability. Jono reflects on how the next generation of bull buyers are increasingly informed, valuing both performance data and phenotype when selecting sires. He also discusses the influence of international breeding systems, and the growing need to produce cattle that are efficient, low-input, and aligned with future industry regulations. With a long-term view of breeding progress, Jono’s focus remains on producing balanced, functional bulls that suit both commercial and stud breeders. He outlines the key challenges facing the beef industry—including succession, regulation, and maintaining breeder relationships—and why the future lies in cattle that deliver both profitability and resilience. Jono also emphasises the importance of selecting for optimum traits rather than simply chasing extremes in growth or performance. He explains how prioritising fertility, structural soundness, and maternal efficiency leads to more sustainable outcomes for commercial herds. By maintaining a disciplined approach to culling and sire selection, Grampians Angus aims to deliver genetics that support long-term herd improvement and meet the practical needs of progressive beef producers. Grampians Angus Bull Sale: Friday 13th June 2025 420 Cascade Rd, North Canterbury For more information about their Bull Sale, visit their website here: https://www.grampiansangus.co.nz/ Subscribe to Country-Wide magazine for $79/year for four seasonal magazines including free postage annually: https://country-wide.co.nz/shop/ SUBSCRIBE TO THE COUNTRY-WIDE WEEKLY EMAILSee omnystudio.com/listener for privacy information.
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  • Beef Country - Storth Oaks: Breeding resilient and productive Angus
    In this episode, as part of the Country-Wide Beef Country series, host Jo Scott speaks to Tim Brittain from Storth Oaks Angus ahead of their annual bull sale. Storth Oaks has grown into a progressive Angus stud breeder with a strong focus on performance-driven cattle and forward-thinking genetic decisions. Tim shares how Storth Oaks integrates tools such as whole herd DNA testing and the latest estimated breeding values (EBVs), including mature cow traits, to deliver bulls that balance maternal functionality with carcase merit. Guest: Tim Brittain, Storth Oaks Host: Jo Scott, Genetic Specialist, Targeted Breeding The Storth Oaks herd has been developed through consistent performance recording, whole herd DNA testing, and the use of standout sires such as Storth Oaks S47 and Dunoon Recharge. Storth Oaks is focused on breeding cattle fit for both hill country and the evolving beef and dairy sectors. Tim explains how their breeding objectives are guided by the AngusPro and AngusPure indexes to ensure the bulls they sell add direct value to farmers bottom lines. With a strong background in both practical farming and data-driven breeding, Tim’s breeding philosophy is that performance and functionality are key drivers for commercial success. He discusses the importance of combining maternal efficiency with carcase quality, and how traits such as fertility, mature cow size, and intramuscular fat (IMF) are selected to meet the demands of both commercial beef and dairy finishers. He also shares how Storth Oaks places a strong focus on quiet temperament, structure, and ability on harder terrain, ensuring the bulls are as resilient as they are productive. Tim outlines the careful balance of using artificial insemination (AI), natural sires, and rigorous culling to maintain herd quality and long-term genetic gain. Their 2025 bull sale line-up includes the progeny of Storth Oaks S47 and Dunoon Recharge, in alignment with the AngusPro and AngusPure indexes/ Find out more about Storth Oaks upcoming annual bull sale here: https://www.storthoaks.com/bull-sale/ Subscribe to Country-Wide magazine for $79/year for four seasonal magazines including free postage annually: https://country-wide.co.nz/shop/ SUBSCRIBE TO THE COUNTRY-WIDE WEEKLY EMAILSee omnystudio.com/listener for privacy information.
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About The Country-Wide Podcast

Bringing' you the best of rural New Zealand for nearly 50 years via your mailboxes, now it’s time for our seasonal stories from the magazine to weekly updates straight to your ears. Proud to celebrate the grit and the smarts it takes to farm as well as good ol' fashioned country culture with The Country-Wide Podcast. Hosts: Sarah Perriam-Lampp - CEO & Editor-in-Chief at CountryWide Media For more information & to subscribe to Country-Wide, visit www.country-wide.co.nz
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