In partnership with Club Oenologique - the world through the lens of wine and spirits. David talks to Eric Hereema, owner of Nyetimber, the pioneering English sparkling wine brand, and, since last year, The Lakes Distillery in Cumbria, to hear about his plans for expansion to showcase England’s burgeoning drinks scene.
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Episode 220 - The ‘Nouveau’ Beaujolais
In partnership with Club Oenologique - the world through the lens of wine and spirits. David travels to Beaujolais reporting on the rebirth of the region - once famous for ‘Beaujolais Nouveau’, but now rightly celebrated for a lighter, fresher style and its complex tapestry of terroir - talking to Director General, Olivier Badoureaux.
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Episode 219 - Dermot Sugrue
In partnership with Club Oenologique - the world through the lens of wine and spirits. To celebrate English Wine Week, David is joined by the country’s top winemaker, Dermot Sugrue, of Sugrue South Downs, who’s celebrating one of the highest scores at the IWSC this year for his cuvée ‘The Trouble with Dreams’ from the 2009 vintage.
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Episode 218 - Tamlyn Currin
In partnership with Club Oenologique - the world through the lens of wine and spirits. David chats to Tamlyn Currin, wine writer for JancisRobinson.com, sustainability expert and Fortnum & Mason 2024 ‘drinks writer of the year’, famed for her vivid tasting notes, her passion for old vines and her penchant for Madeira.
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Episode 217 - Highlights of Series 18
In partnership with Club Oenologique - the world through the lens of wine and spirits. This week, some highlights from series 18, Mumm’s new cellar master Yann Munier, Sunny Hodge on his cynics guide to wine, Andrew Caillard MW on the Australian Ark, Ian Hongell talks Barossa, Elaine Chukan Brown on California - and Alex Watson on Renais Gin…
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