American Glutton

What if the weekends are the reason your progress keeps slipping?

Ethan sits down with Paige Dorian to break down why unstructured weekends can derail even the most disciplined routines. He shares practical strategies for maintaining consistency, from planning meals ahead of time to navigating social events, travel, and family obligations without losing momentum. Ethan also challenges the idea that weight loss is just about willpower, reframing it as a matter of structure and preparation.

If you’re serious about staying on track long term, this conversation will shift how you approach your weekends.

SHOW HIGHLIGHTS
00:00 Introduction
00:46 Why weekends derail progress
01:14 Creating structure for weekends
03:31 Travel, disruption, and planning ahead
05:17 Meal prep and staying consistent
06:44 Weight is a result, not the problem
09:43 Observing how others actually eat
12:30 The myth of a slow metabolism
15:35 Addressing the real root of weight gain
17:41 Handling social events and weekends
20:30 Taking breaks from triggering habits
23:44 Managing busy schedules with kids
27:18 Planning ahead vs reacting in the moment
29:18 Weekend stress and increased hunger
30:34 Getting back on track after slipping
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What does it really take to get comfortable being uncomfortable? Ethan sits down with Ken Rideout to unpack the role of discipline, discomfort, and mindset in building a better life. They explore why chasing comfort can quietly hold you back, and how leaning into challenge can reshape your identity over time. Ethan reflects on the practical side of growth, from daily habits to long-term perspective shifts, offering a grounded and honest take on what real change looks like.

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SHOW HIGHLIGHTS
Introduction
Ethan Meets Ken Rideout
The Comfort Trap
Reframing Discomfort
Get Comfortable Being Uncomfortable
Identity and Habit Change
The Reality of Long-Term Growth
Practical Discipline Strategies
Mindset Shifts That Stick
Closing Thoughts
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Why does hunger feel so overwhelming when you are trying to change the way you eat? In this episode, Ethan Suplee sits down with Paige Dorian to explore the psychology and physiology of hunger.

Ethan shares how years of dieting and weight struggles taught him that many people misunderstand their hunger signals. The conversation breaks down the difference between real physical hunger and the habits, emotions, and cues that often drive us to eat.

Ethan also discusses the mindset shifts that helped him build a healthier relationship with food. For more insights and updates from Ethan, subscribe to his newsletter here: https://ethansuplee.substack.com/subscribe

The Hunger Question
Misreading Hunger Cues
What Hunger Actually Feels Like
Hunger Hormones Explained
Learning to Sit With Hunger
Accepting Discomfort While Dieting
Real Hunger vs Conditioned Hunger
Final Thoughts on Managing Hunger
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Why is obesity so difficult to reverse even when people try to eat less? In this episode, Ethan sits down with Dr. Jason Fung, nephrologist and author of The Obesity Code and The Diabetes Code, to unpack the hormonal science behind weight gain, insulin resistance, and type 2 diabetes. They explore why the calorie model of weight loss often fails, how insulin drives fat storage, and why fasting can be a powerful metabolic tool. The conversation also touches on addiction, modern food environments, and sustainable approaches to health.

If you enjoyed this conversation, sign up for Ethan’s newsletter for more insights and updates:
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SHOW HIGHLIGHTS
Introduction to Dr. Jason Fung
Type 1 vs Type 2 Diabetes
The Problem with the Calorie Model
Why Eating Less Often Fails
Hormones and Weight Gain
Insulin Resistance Explained
The Role of Fasting
Food Environment and Addiction
Why Processed Food Is So Powerful
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What if the way you are eating is directly shaping how you feel every single day?

In this episode, Ethan sits down with Rachael DeVaux to unpack the powerful connection between food, energy, cravings, and overall well being. They explore how ultra-processed foods impact mood and performance, and why many people fail to connect what they eat with how they feel. Rachael shares practical insight on shifting toward whole foods and how small nutritional changes can create noticeable differences in energy and stability.

SHOW HIGHLIGHTS
Introducing Rachael DeVaux
Ethan’s Health Journey and Context
The Real Impact of Sugar Crashes
Why Energy Dips Keep Happening
Understanding Ultra-Processed Foods
Emotional Eating and Hidden Triggers
Building Awareness Around Daily Choices
Protein, Satiety, and Cravings
Sustainable Nutrition vs Diet Culture
Small Changes That Create Big Results
Long Term Habits That Actually Stick
Final Thoughts on Taking Control of Your Health

If you want more honest conversations like this, sign up for Ethan’s newsletter at https://ethansuplee.substack.com/subscribe and stay connected.
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